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ISSN : 1225-4517(Print)
ISSN : 2287-3503(Online)
Journal of Environmental Science International Vol.28 No.11 pp.907-915
DOI : https://doi.org/10.5322/JESI.2019.28.11.907

Effect of Chloride-containing Deicing Salts Concentration on the Germination Characteristics of Six Species of Asteraceae and Poaceae Seeds

Ji Yang,Jae-Man Lee,Hee-Yeon Song,Sun-Young Park,Yong-Han Yoon,Jin-Hee Ju

Abstract

This study aims to identify the most tolerant species under salinity stress from amongst Asteraceae and Poaceae. The seeds of six species were exposed to different concentrations of CaCl2 (0, 9, 18, 45, 90 mM) and NaCl (0, 17, 34, 85, 170 mM), and germination was measured once every two days. The results indicated that percent germination of the six species of Asteraceae and Poaceae seeds were affected differently by changes in salinity concentration. Seed germination was reduced as salinity levels increase, and longer mean germination times correlated to lower percent germination and earlier germination cessation. Both Asteraceae and Poaceae seeds had the highest germination rates at 18 mM CaCl2 and 34 mM NaCl, and seed germination and growth were severely reduced at salinities greater than 90 mM CaCl2 and 170 mM NaCl. In the seeds of Poaceae, salt resistance was strong in the order of Miscanthus sinensis Andersson, Pennisetum alopecuroides (L.) Spreng., and Phragmites communis Trin. In the seeds of Asteraceae, salt resistance was strong in the order of Dendranthema zawadskii var. latilobum (Maxim.) Kitam, Aster yomena (Kitam.) Honda, and Dendranthema boreale (Makino) Ling ex Kitam.. Overall, the germination rate was higher in Asteraceae than in Poaceae. This study demonstrated that Dendranthema zawadskii var. latilobum (Maxim.) Kitam. is the most tolerant species and that a relationship exists between the salt tolerance of percent germination and the mean germination time in the leaves.

염화물계 제설제의 농도처리에 따른 벼과와 국화과의 종자 발아특성

양지,이재만,송희연,박선영,윤용한,주진희

초록

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